I ordered small portions of the first three spice levels and, because I'm a masochist, a large portion of the X-Hot. X-Hot is the exception the heat here comes from cayenne and a pinch of habanero. Then the crispy skin is brushed with an exclusive spice paste featuring varying levels of cayenne pepper. The hormone- and antibiotic-free birds get a dry brine (salt is rubbed inside and out) and are breaded and fried to order. Plus, there are four levels of seasoning: Naked, Classic, Medium and X-Hot. You pick dark (leg and thigh, $9-$16) or white (breast and wing, $10-$17) meat and a small (one piece of each) or large (two pieces of each) portion size. Of course, there are choices when it comes to the chicken. Whether you’re a longtime fan of Budlong or new to the world of Nashville-style hot chicken, keep an eye out for a Budlong Hot Chicken location near you, and get ready to experience the flavors that have made this restaurant a beloved staple in the Chicago food scene.The food: Unlike so many restaurants that open with 50-plus dishes divided into sections with cutesy, off-putting names (appeteasers to happy endings), Budlong refreshingly serves just chicken, a few sides and beverages. ![]() With the backing of Craveworthy Brands and the brand-building expertise of Doejo, Budlong is poised to become a household name in the world of hot chicken. While retaining fan-favorite dishes, the updated menu will feature new and exciting culinary creations that are sure to delight both newcomers and loyal patrons.īudlong Hot Chicken’s rise from a single restaurant in Lakeview East to a nationwide franchise is a testament to the power of great food, strong branding, and strategic partnerships. In addition to expanding its geographic reach, Budlong Hot Chicken will also debut a new menu under the guidance of Craveworthy Brands. This expansion will introduce Budlong’s signature Nashville-style hot chicken to a wider audience, allowing more people to savor the mouthwatering flavors that have made the restaurant a hit in Chicago. Plans for Expansion: As part of the acquisition, Craveworthy Brands unveiled ambitious plans to open 100 franchise locations of Budlong Hot Chicken across the United States. The acquisition marked the beginning of an exciting new era of growth and expansion for the beloved eatery. Recognizing the potential of Budlong’s unique offerings and strong brand identity, Craveworthy Brands seized the opportunity to bring Budlong Hot Chicken to a national audience. Craveworthy Brands is renowned for identifying promising food and beverage concepts and providing the resources and expertise needed to scale them to new heights. Leveraging his experience in brand development, Tadros helped establish Budlong as a go-to destination for hot chicken enthusiasts in Chicago and beyond.Īcquisition by Craveworthy Brands: In March 2023, Budlong Hot Chicken’s journey took a significant turn with the announcement of its acquisition by Craveworthy Brands. Tadros, who is also the founder of Doejo, a creative agency that specializes in launching and growing brands, played a key role in Budlong’s success. Co-founded by Philip Tadros, Budlong quickly became a local favorite, attracting diners with its commitment to quality ingredients and authentic Southern comfort food. The Birth of Budlong Hot Chicken in Lakeview East: Budlong Hot Chicken’s story began in the Lakeview East neighborhood of Chicago, where it first opened its doors and introduced the city to the bold flavors of Nashville-style hot chicken. ![]() In this blog post, we’ll explore the origins of Budlong Hot Chicken, its acquisition by Craveworthy Brands, and the bright future ahead. The acquisition sets the stage for an exciting new chapter, as Craveworthy Brands plans to open 100 franchise locations across the country. Recently, Budlong Hot Chicken made headlines with its acquisition by Craveworthy Brands, a company known for nurturing and expanding successful food concepts. Tadros, who is also the founder of the creative agency Doejo, leveraged his expertise in launching and growing brands to propel Budlong to success. Co-founded by entrepreneur Philip Tadros, the restaurant quickly gained a devoted following for its delectable and spicy chicken dishes. Budlong Hot Chicken, a Chicago-based eatery celebrated for its Nashville-style hot chicken, has experienced a remarkable journey from its humble beginnings to becoming a nationally recognized brand.
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